Not only is this the baked apple pie, but we’re bringing back the fried one, better than it ever could have been.
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Full Recipe: https://www.joshuaweissman.com/post/making-mcdonald-s-apple-pie-at-home-but-better
Ingredients Needed:
Filling:
– 4 apples
– 1/2 cup (95g) packed light brown sugary
– 1/2 cup (106g) granulated white sugar
– 2 teaspoons (4g) ground cinnamon
– 1/2 teaspoon (1g) ground allspice
– 1/2 teaspoon (4g) fine sea salt
– juice of 1 lemon
– 1 tbsp (9g) corn starch dissolved in 2 tablespoons (21g) water
Pie Crust:
– 2 1/2 cups all-purpose flour (375g), plus extra for rolling
– 3/4 cup unsalted butter, very cold, cut into 1/2 inch cubes
– 1.5 teaspoons (10g) fine salt
– 2 teaspoons (10g) sugar
– 6 to 8 tablespoons (108g) ice water
Baked Version:
– Puff pastry or pie dough…
– apple filling
– egg wash
– 1/2 cup (100g) granulated sugar
– 1.5 teaspoons (5g) ground cinnamon
– 1/2 teaspoon (2g) garam masala
– 1/4 teaspoon ground nutmeg
Filling:
– 4 apples
– 3/4 cup (150g) packed light brown sugar
– 1/4 cup (55g) granulated white sugar
– 2 teaspoons (5g) ground cinnamon
– 1/2 teaspoon (1g) ground allspice
– 1/2 teaspoon (2g) fine sea salt
– juice of 1 lemon
– 1 tbsp (7g) corn starch dissolved in 2 tablespoons water
