DELICIOUS TART TATIN – Red Onion, Fig and Melted Brie

Try This Recipe for a Delicious Tart Tatin of Red Onions, Fig jam and Melted Brie Cheese.

300 grams 10.5 OZ of Red Pearl Onions
3-4 Tablespoons of Fig Spread/Jam
Brie Cheese
3 Tablespoons of Butter
1/2-1 teaspoon of Fresh Ground Ginger
Splash of Brandy
1 Sheet of Thawed Puff Pastry
Flake Salt

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